獨家翻譯的康杜瑪中文菜單(三)

作者: miya que

導讀下面的是西餐廳的菜單,適合大家吃一頓真正意義上的西餐哦。 The Kitchen Menu (18.30 pm to 11.30 pm) Entrees 正餐前的小菜Wild Mushroom Cappuccino with Tortellini & Truffle 菌菇濃湯,配有意大利餃子和蘑菇丁 $10 Oysters served with three tastes of the Sea Doze 牡蠣(6個)$22 Warm Tomato&Fennel Tart with Basil Sorbet 番茄茴香果餡餅、羅勒汁冰霜 $12 Salad of Crab, Ginger & Pamelo Sang “Sang Choy Bo” 蟹肉生姜 ...

下面的是西餐廳的菜單,適合大家吃一頓真正意義上的西餐哦。

The Kitchen Menu (18.30 pm to 11.30 pm)

Entrees 正餐前的小菜Wild Mushroom Cappuccino with Tortellini & Truffle

菌菇濃湯,配有意大利餃子和蘑菇丁 $10

Oysters served with three tastes of the Sea Doze

牡蠣(6個)$22

Warm Tomato&Fennel Tart with Basil Sorbet

番茄茴香果餡餅、羅勒汁冰霜 $12

Salad of Crab, Ginger & Pamelo Sang “Sang Choy Bo”

蟹肉生姜色拉 $16

Beetroot Ravioli with Beef & Horseradish, Herb Oil

甜菜牛肉餛飩、辣根香油 $8

Cevieche of King Fish & Scallops with Capers, Sweet Peppers & Bar Berries

酸橘汁腌黃魚和扇貝,配有馬檳榔、甜椒、漿果棒 $24

Seared Foie Gras & Veal Sweetbreads with Tamarind Sauce

鍋煎鵝肝醬和牛雜碎,配上羅望子 $25

Salad of Roasted Pumpkin, Spinach Goats Cheese, Crisp Prosciutto

色拉(含烤南瓜、菠菜暖羊奶芝士沙、碎意大利熏火腿) $15

Mains主菜

Porcini Dusted Veal with Bone Marrow & Parsley Risotto

灑小牛肉的牛肝菌,配有牛骨髓及歐芹的意大利海鮮飯 $35

“Sansho” Seasoned Fillet Steak with Mushroom Custard & Soy Caramel

“山椒”牛扒、蘑菇奶油蛋羹、醬油焦糖軟凍 $38

Char grilled Chicken Breast with Chermoula, Cous Cous & Mediterranean Vegetables

扒雞胸、扒大鱸魚排、摩洛哥和地中海蔬菜 $22

Caramelized Pork Hock with Five Spice & Chilli Vinegar

拔絲豬蹄,淋有五香醋椒 $26

Seared Ocean Trout with Asian Salad, Roasted Chilli, & Lime Dressing

烤鮭魚,配有亞式色拉、烤辣椒和酸橙醬 $30

Today’s Locally Caught whole Fish Simply Grilled

烤魚 $25

“Bouillabaisse” Mediterranean Style Seafood Stew with Garlic & Saffron Aioli

“濃味魚肉湯”地中海風味的海產品(放入大蒜、藏紅花、蒜泥蛋黃醬) $27

Barramundi Grilled in Banana Leaf with Aromatic Coconut Curry, Thai Basil & Jasmine Rice

烤澳洲肺魚,用香蕉葉包著,有芬芳的椰子咖喱,泰國香米 $35

Potato Gnocchi with wild mushrooms, Truffle Oil, Rocket & Tomato Salad

土豆團子,配有野生蘑菇、蘑菇油、芝麻土豆色拉 $18

Side Orders 副菜

Mixed Leaf Salad 蔬菜色拉 $6

Hand Cut Chips 薯片 $6

Wok Fried Asian Greens 炒蔬菜 $6

Roast Pumpkin with Spiced Yogurt 酸奶烤南瓜 $6

Steamed Jasmine Rice 米飯 $3

Desserts 餐後甜點

Selection of Today’s Ice Creams or Sorbets今日精選的冰激凌和果汁冰糕 $12

Three Tastes of Chocolate(“Jaffa” Mousse, Choc & Chilli Ice Cream & Chocolate Fondant)三種巧克力(慕思、朱古力冰激凌和巧克力軟糖) $12

Sangria Poached Plums with Saffron Rice Pudding

藏紅花米飯布丁和桑格利亞汽酒李子 $12

Lemon Lime & Tart 檸檬酸橙和小烘餅 $12

Vanilla meringues with Passion fruit & Mango Sorbet

香草味的西番蓮果和芒果冰糕 $12

Summer Fruits Glazed with a spiced Sabayon 水果蛋撻 $12

Selection of Cheese with Quince Paste & Muscatels

乳酪精選,有甜溫柏醬(一種介於梨和蘋果之間的水果)和麝香葡萄 $18

OUR MARTINI 我們的馬提尼酒:

Dry Martini $7 干馬提尼酒

Gin, Dry Vermouth 杜松子酒

Vodkatini $7 伏特加馬提尼酒

Vodka, Dry Vermouth 伏特加酒

Lemongrass Martini $7 檸檬香草馬提尼酒

Lemongrass infused Vodka 伏特加裡加了檸檬香草

Chili Martini $7 紅辣椒馬提尼酒

Chili Vodka 紅辣椒伏特加

French Martini $7 法國馬提尼酒

Vodka, Lime Juice, Pineapple Juice伏特加酒、酸橙汁、菠蘿汁

Cosmotini $7

Vodka, Triple Sec, Cranberry Juice, Lime Juice 3人伏特加,酸果蔓汁、酸橙汁

Vanilla Twist $7 香草蘭

Vanilla Vodka, Cointreau, Dry Vermouth香草伏特加,桔味白酒,干苦艾酒

Conquistini $7

Blanco Suave (100% Agave), Dry Vermouth龍舌蘭,干苦艾酒

OUR CHAMPAGNE COCKTAIL 我們的香檳酒、雞尾酒

Kir Kandoo $19 干白葡萄酒

Crème de Banan, Crème de Framboise, Champagne 香蕉香甜酒、木莓白蘭地酒、香檳

Mimosa $19 含羞草

Orange Juice, Champagne橙汁+香檳

Kir Royal $19 干白葡萄酒

Crème de Cassis, Champagne 黑醋栗利口酒、香檳

Kir Impérial $19

Crème de Framboise, Champagne 木莓白蘭地酒、香檳

Kir Parfait $19

Vodka, Lime Juice, Crème de Myrtilles, Champagne 伏特加酒、酸橙汁、香檳

Bellini $19天國蜜桃

Peach Schnapps, Champagne 桃汁荷蘭產杜松子酒、香檳

Champagne Cocktail $19 香檳雞尾酒

Cognac, Angostura, Champagne 干邑、安古斯圖拉樹皮(調味用的)、香檳

Port and Sherry 雪利缽酒

Tio Pepe $6 些釐酒

Harvey’s Bristol Cream $6 哈維斯雪利酒

Sandeman Ruby $6 桑德曼寶石紅波特酒

Sandeman Tawny $6 桑德曼陳年波特酒

Cognac干邑

Hennessy VSOP $9 軒尼詩VSOP

Martell VSOP $9 馬爹利VSOP

Remy Martin VSOP $9 人頭馬VSOP

Hennessy XO $18 軒尼詩XO

Martell XO $18 馬爹利XO

Remy Martin XO $18 人頭馬XO

Grappa, Arrack & Schnapps 格拉巴酒、亞力酒、荷蘭產杜松子酒

Grappa Alexander $6 亞力山大格拉巴酒

Rockland Old Barrack $6 羅克蘭

Archers Peach Schnapps $6 人馬桃汁荷蘭產杜松子酒


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